# 130-Year-Old Menus Show How Climate Change Is Already Changing What We Eat

- Link: https://www.widthness.com/130-year-old-menus-show-how-climate-change-is-already-changing-what-we-eat/
- Published: 2022-07-06T09:30:06-05:00
- Author: Curated by John Wysocki

Photo caption: Koji-cured wild sockeye salmon at a restaurant in Vancouver, Canada. Photo credit: Marcia Chambers / Alamy. Article by Ian Rose. Atlas Obscura &#8211; July 5, 2022 (This article first appeared in Hakai Magazine &#8211; June 27, 2022). Eating local doesn’t mean what it used to. Vancouver, British Columbia, is nothing short of a seafood paradise. Situated at the mouth of the formerly salmon-rich Fraser River, the city overlooks Vancouver Island to the west, and beyond that, the open Pacific Ocean. Long before it [&#8230;] Click here to view original web page at www.atlasobscura.com
