Becoming the Vegan Butcher

As more people adopt a plant-based diet, the language we use to describe veganized meat dishes continues to evolve. We have vegan “cheese”, chick’n wings and jackfruit pulled pork BBQ—all made without animal products. Some hint at the modifier ingredient used, such as Tofurky, a plant-based turkey usually made from tofu. Others, such as cauliflower steak, use the language of meat to describe a vegetable dish. […]

Click here to view original web page at modernfarmer.com