# Cooking With Fire: Why The Backyard BBQ Movement Is Just Getting Warmed Up

- Link: https://www.widthness.com/cooking-with-fire-why-the-backyard-bbq-movement-is-just-getting-warmed-up/
- Published: 2020-10-30T10:00:33-05:00
- Author: Curated by Theresa Wysocki

Photo caption: Derek Wolf of Over the Fire Cooking and ambassador for Oklahoma Joe’s. @THE.WILDERNESS.COLLECTIVE. Article by Tim Clark. There’s no question the global pandemic is transforming how consumers shop for food and cook at home. A big part of that transformation involves returning to the basics, like cooking over real fire, in an effort to escape daily stress and nourish a deep, primal instinct. One could easily argue that outdoor cooking and BBQ has always been hot, but in many ways, it’s just getting warmed up. I had a chance to catch up with Derek Wolf at Over The Fire Cooking and now a newly-anointed ambassador for […] Click here to view original web page at www.forbes.com