# I Eat Meat. Why Was Killing My Own Food So Hard?

- Link: https://www.widthness.com/i-eat-meat-why-was-killing-my-own-food-so-hard/
- Published: 2022-09-25T09:00:51-05:00
- Author: Curated by Theresa Wysocki

Photo credit: Emily Knecht. Article by Rachel Levin. Bon Appétit – September 19, 2022. This night is different from other nights. Last week I was huddled in a foggy parklet listening to triple-vaxxed friends crow about cryptocurrency over wisps of hamachi crudo. Tonight I’m sitting fireside beneath a heavily bearded bison, digging daggers into a feast of wild game, and dinner conversation is…wild. Topics include favorite methods for excavating ungulate innards and the joys of canning raw bear meat. […] Click here to view original web page at www.bonappetit.com