Four Tips For Restaurateurs To Succeed In The ‘New Normal’
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One of the most impacted industries from the pandemic has been the restaurant sector. According to Yelp’s recent Economic Average report, 60% of closed restaurants have shut down permanently due to the coronavirus pandemic. For those remaining, things still aren’t easy.
I know first-hand the difficulties that restaurateurs face, as I spent the past five years developing my very own restaurant chain and recently having it acquired. During this tenure, I’ve uncovered some of the most effective strategies in the modern restaurant world. Below, I want to share four best practices I encourage restaurateurs to consider as they navigate today’s uncertainty: […]