IFT FIRST: Startup founders reflect on lessons learned
1 min readPhotos: Michelle Egger, co-founder and chief executive officer of Biomilq, and Yoni Medhin, co-founder and CEO of Grain4Grain. Source: Biomilq, Grain4Grain. Article by Monica Watrous. Food Business News – July 26, 2021.
KANSAS CITY — Set clear boundaries. Forgive any failures. Trust and let go.
The entrepreneurs behind two food technology companies shared insights during the Institute of Food Technologists’ FIRST virtual conference. The theme of the discussion, titled “If I Knew Then,” centered on the unexpected challenges of launching a business. […]
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